How to Make Watermelon Juice

Last Updated: July 31, 2022 Tested

Make watermelon juice to quench your thirst on a warm summer day. You can use one of the recipes below to extract juice from a watermelon by either blending it or heating it. You can also create a refreshing pomegranate and watermelon juice blend.

Prep time (Blended): 5-10 minutes
Cook time (blending): 5
Total time: 10-15 minutes

Method 1

Method 1 of 5:

Blended Watermelon Juice

1
Gather your ingredients. You will need:
- 1 seedless watermelon
- Powdered sugar or honey to taste
- Cold water and ice cubes
2
Place your watermelon on a cutting board. Peel the watermelon and slice it into 1" (2.5 cm) chunks using a sharp knife.

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3
Place the watermelon chunks into a bowl, into a rubber container or onto a plate. Use a fork instead of using your hands to prevent messiness.
4
Place the watermelon in a blender. Add powdered sugar or honey, if desired.
- Blend your watermelon chunks and sweetener and check the consistency.
- Add water for thinner juice and add ice cubes for thicker juice.
5
Blend well until the juice is smooth. Pour the juice over ice cubes in a tall glass. You can strain the juice, if you wish, to remove the pulp.

Method 2

Method 2 of 5:

Heated Lemon Watermelon Juice

1
Gather your ingredients. You will need:
- 7 sprigs of mint
- Juice of 1 1/2 lemons
- 1 tablespoon of sugar
- 2 small seedless watermelons
2
Cut the rinds off the watermelons. Slice the flesh into 1" (2.5 cm) chunks.
3
Blend the chunks, mint, and lemon juice until the mixture is smooth.
4
Pour the watermelon mixture through a sieve and into a saucepan. Press down on the watermelon using a wooden spoon to release the most juice. Mix the juice with sugar.
5
Heat your saucepan over a medium-low setting. Bring the juice to a simmer, but don't allow it to boil.
6
Continue simmering the juice. Taste it frequently to see how the flavors are developing. When the juice is ready, remove it from the heat and let it cool.
7
Pour the juice into a container and chill it. Serve the chilled juice in a tall glass over ice. Garnish the juice with a mint leaf.

Method 3

Method 3 of 5:

Pomegranate and Watermelon Juice

1
Gather your ingredients. For two people, you will need:
- 1 1-1/4 lb. (625 g) seedless watermelon
- 2 pomegranates
- 7 oz. (200 g) fresh raspberries
- Ice cubes
2
Peel your watermelon and cut it into chunks. Remove the seeds from your pomegranate, setting a few seeds aside for garnish.
3
Place the watermelon flesh into a juicer or blender. Add the pomegranate seeds and the raspberries, and blend the mixture until it is smooth.
4
Pour the juice into a tall glass over ice cubes. Float some pomegranate seeds and raspberries on top of the juice for garnish.

Method 4

Method 4 of 5:

Watermelon Rind Juice

Most of the nutrients in a watermelon are found in the rind. Therefore, it's good nutritional sense to enjoy this part too!

1
Wash the watermelon well. Remove dirt or blemishes.
2
Peel a seedless watermelon.
3
Separate the rind from the flesh of the watermelon. Chop it up.
4
Put the chopped pieces of watermelon rind into the blender. Blend until it reaches the desired consistency.
- Add water if needed.
5
Serve and enjoy!

Method 5

Method 5 of 5:

Watermelon 7Up Juice

1
Gather your ingredients. The things you will need are as follows:
- Half of medium Watermelon
- 3 Teaspoon sugar
- A pinch of salt ( if you like.)
- 1 Glass of 7Up
- 1 tablespoon lemon Juice
- Ice cubes
2
Peel the watermelon and slice it into small chunks using a knife.
3
Put the watermelon in juicer.
4
Add sugar, salt and lemon juice.
5
Strain it into a glass
6
Serve it with 7Up and ice cube.
7
Finished.

Community Q&A

Question

How can I naturally preserve watermelon juice?

Community Answer

Put it in the fridge, or if you want it to be Slushie-ish, freeze it.
Question

What ingredient do I need to make watermelon juice an appetizer?

Community Answer

You could blend it finely to use in a sauce.
Question

How long can watermelon be kept in the refrigerator?

Community Answer

A whole watermelon can stay in the refrigerator for up to 2 weeks. A cut will only last 2-3 days.

Warnings

Wear an apron over your clothing when cutting watermelon and pomegranates. Pomegranates in particular can leave stubborn stains.

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