How to Make Vimto Drink

Last Updated: April 29, 2021 References

Have you ever experienced the simply fruitful drink of Vimto cordial syrup? The Vimto drink exudes an everlasting taste of sweetness fit for multiple occasions, in particular in the middle-east recognized as an essential exotic specialty drink especially in the holy month of Ramadan^{[1]
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Research source}. In essence, you can tailor the drink accordingly to preference once the mixture of water and Vimto syrup is dissolved by adding fruits, garnishes, and other supplementary.

Ingredients

Fruitful Vimto Drink

4 cups water
3/4 cup Vimto cordial syrup
Additional sugar if desired
Berries
lime and mint leaves for garnish

(Makes 2 servings)

Vimto Mojito

250ml of Soda Water
2 tbsp. Vimto cordial syrup
A few mint leaves
Ice cubes
Half sliced lime

(Makes 1 serving)

Method 1

Method 1 of 2:

Creating a Classic Vimto Drink

1
Add 4 cups of water into a pitcher.
2
Add 3/4 cup of Vimto cordial syrup into the pitcher.
- You can buy Vimto at your local food market (usually sold in a can version) or online.
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3
Add more sugar 1 tablespoon at a time as desired and stir until all sugar is dissolved.
4
Pour the mixture into a serving of 2 cups.
5
Add ice cubes if desired, depending on how much the ice dilutes the drink.
- If the concentrate is still cold, ice might not be necessary.
6
Add berries to the juice of Vimto in each serving.
- The recommended number is 6 berries (3 blueberries and 3 red raspberries)
7
Finish with a garnish to your drink. A sprig of fresh mint leaves, for example, traditionally goes well with Vimto. The garnish you choose should be suitable for your drink.
- For extra mint flavor, bruise the leaves first.
- A thin-sliced lemon on the edge of the glass is also the perfect complementary garnish.
8
Now you are ready to drink your Vimto drink.
- Decorate the glass with a tiny umbrella (optional), and add a straw.

Method 2

Method 2 of 2:

Making a Vimto Mojito

1
Add a few spearmint mint leaves into a glass cup serving.
- Insert around 5-6 mint leaves.
2
Cut one lime in half and press it onto a lime press over the cup. Twist the lime over the press to get as much juice out as possible.
- If you don't have a lime press, squeeze the lime to get most of the juice out.
3
Add 2 tablespoons of Vimto cordial syrup into the glass cup serving.
4
Add ice cubes as desired into the cup.
5
Add about 250ml of soda water into the cup.
- Any brand of soda water is suitable for this recipe as it depends on your taste or preference.
- You can buy soda water at your local grocery store or online.
6
Stir and Serve!